Ravioli Ana Roncalli

Ravioli ana roncalli: the homemade ravioli are stuffed with spinach and white cheese, we serve them with different cream or tomato sauces.

Roncalli is a modern german circus, magic and poetic.

Anna Ferioli is our “mamma italiana”, creator of many récipes.

8 ounces of grilled skewered sirloin cubes, marinated in lime juice and oregano, served with tsatsiki dip and hummus.

This pizza is all the way, a little bit of everything plus a fried egg on top.

8 ounces of grilled sirloin steak, with champignon mushrooms in cognac cream sauce.

Fillet from Mahi Mahi fish, ovenbaked with Sherry wine sauce, gratinated with mozzarella cheese.