Queso fundido: ovenbaked melted cheese, fondue of Mozzarella with many options of ingredients to choose from, though it is delicious just plain.
For more than 30 years we buy our mozzarella cheese from the same artisanal producer, for his quality and good service we never changed to cheaper providers.
Imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.
Lettuce, tomato, onions with our famous vinaigrette dressing, topped with crisp fried bacon and croutons.
Shrimps cooked in wine and cognac sauce with champignon mushrooms is a favorite of our customers
Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.