Filete de Dorado a la Flamenca

Filete de Dorado a la Flamenca

Filete de dorado a la flamenca: grilled fish fillet from Mahi Mahi, covered with an aromatic sauce of tomatoes, olives, bell peppers, mildly hot.

Flamenco: gypsie music from Spain with influence from North Africa and India, famous dance.

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GRATIN DE BROCOLI

Sautéed broccoli in bechamel sauce, gratinated with mozzarella cheese.

ANTIPASTO ITALIANO

Prosciutto, olives, marinated mushrooms and eggplant, cheese, dehydrated tomatoes, marinated bell peppers.

LASAÑA CLAUDIA

Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.