Boeuf Romains
8 ounces of sirloin strips grilled with bacon, in cream sauce over fusilli pasta.
Steak
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Souflaki
8 ounces of grilled skewered sirloin cubes, marinated in lime juice and oregano, served with tsatsiki dip and hummus.
Steak Bordalesa
8 ounces of grilled sirloin steak, with red wine sauce.
Steak la Laguna
8 ounces of grilled sirloin steak, with champignon mushrooms in cognac cream sauce.