Bruschettas

Bruschetta: italain appetizer, toasted slices of bread rubbed with garlic, olive oil and a variety of toppings to choose from.

Sundae with chocolate and vanilla ice cream, enriched with coffee liqueur, chocolate syrup and topped with fresh whipped cream.

Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.

We prepare it with regional vegetables and top it with a dash of olive oil and parmesan cheese.

8 ounces of grilled skewered sirloin cubes, marinated in lime juice and oregano, served with tsatsiki dip and hummus.