El Wuacho Alvaro
Latin Jazz guitar, lives in Panajachel.
Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.
Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.
Sundae with chocolate and vanilla ice cream, enriched with coffee liqueur, chocolate syrup and topped with fresh whipped cream.
Imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.