Vagabundo

Juan Pablo y Constantin Isaac Sanchez, brothers from Solola.

Noel Queche Vasquez, from Panajachel, percussion.

Rumba flamenco Camargue style, the cradle of Gipsy Kings.

Music by Vagabundo

Flamenco

Sundae with chocolate and vanilla ice cream, enriched with coffee liqueur, chocolate syrup and topped with fresh whipped cream.

Lettuce, tomato, onions with our famous vinaigrette dressing, topped with crisp fried bacon and croutons.

8 ounces of grilled skewered sirloin cubes, marinated in lime juice and oregano, served with tsatsiki dip and hummus.

Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.