Young piano player from Panajachel.
Prosciutto, olives, marinated mushrooms and eggplant, cheese, dehydrated tomatoes, marinated bell peppers.
Fillet from Mahi Mahi fish, ovenbaked with Sherry wine sauce, gratinated with mozzarella cheese.
Imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.
Our original recipe of ground beef, fresh mushrooms, capers and homemade jalapeño peppers.