Guitarin the style of Wes Montgomery, from Panajachel.
Music by Negro Díaz
Lettuce, tomato, onions with our famous vinaigrette dressing, topped with crisp fried bacon and croutons.
Prosciutto, olives, marinated mushrooms and eggplant, cheese, dehydrated tomatoes, marinated bell peppers.
Cooked rice, lettuce, tuna fish, hard boiled egg, olives.
Imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.