Guitarin the style of Wes Montgomery, from Panajachel.
Music by Negro Díaz
We prepare it with regional vegetables and top it with a dash of olive oil and parmesan cheese.
Frozen dessert, layers of biscuit, cream, ice cream, cacao and coffee liqueur.
Imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.
Is a folded stuffed pizza, the ingredients develop a delicious aroma, different options available.