Luis De La Rosa
Young and already a crack, vocals and guitar
Music by Luis De La Rosa
Luis de La Rosa, Byron Rabe
Lettuce, tomato, onions with our famous vinaigrette dressing, topped with crisp fried bacon and croutons.
Frozen dessert, layers of biscuit, cream, ice cream, cacao and coffee liqueur.
Fillet from Mahi Mahi fish, ovenbaked with Sherry wine sauce, gratinated with mozzarella cheese.
Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.