Luis De La Rosa

Young and already a crack, vocals and guitar

Music by Luis De La Rosa

Cooked rice, lettuce, tuna fish, hard boiled egg, olives.

Prosciutto, olives, marinated mushrooms and eggplant, cheese, dehydrated tomatoes, marinated bell peppers.

Shrimps cooked in wine and cognac sauce with champignon mushrooms is a favorite of our customers

Imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.