Sax as sax can… Young saxophone and piano player from a Marimba dynasty in Panajachel.
Tasty tomato sauce with basil, onions and aromatic herbs, parmesan cheese.
Frozen dessert, layers of biscuit, cream, ice cream, cacao and coffee liqueur.
Sautéed broccoli in bechamel sauce, gratinated with mozzarella cheese.
Sundae with chocolate and vanilla ice cream, enriched with coffee liqueur, chocolate syrup and topped with fresh whipped cream.