Carlos Rangel Pombal

Versatile master on the guitar, Carlos plays with many other artists in their presentations on our stage.

Carlos was born in Solola, he lives in Panajachel.

Music by Carlos Rangel Pombal

Fillet from Mahi Mahi fish, ovenbaked with Sherry wine sauce, gratinated with mozzarella cheese.

Lettuce, tomato, onions with our famous vinaigrette dressing, topped with crisp fried bacon and croutons.

8 ounces of grilled skewered sirloin cubes, marinated in lime juice and oregano, served with tsatsiki dip and hummus.

8 ounces of grilled sirloin steak, with champignon mushrooms in cognac cream sauce.