Tiramisú: frozen dessert, layers of biscuit, cream, ice cream, cacao and coffee liqueur.
Modern Italian dessert.
8 ounces of grilled sirloin steak, with champignon mushrooms in cognac cream sauce.
Fillet from Mahi Mahi fish, ovenbaked with Sherry wine sauce, gratinated with mozzarella cheese.
Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.
Lettuce, tomato, onions with our famous vinaigrette dressing, topped with crisp fried bacon and croutons.