Tagliarini roquefort: homemade pasta with creamy sauce of blue cheese and broccoli.
Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.
Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.
Cooked rice, lettuce, tuna fish, hard boiled egg, olives.
Fillet from Mahi Mahi fish, ovenbaked with Sherry wine sauce, gratinated with mozzarella cheese.