Tagliarini roquefort: homemade pasta with creamy sauce of blue cheese and broccoli.
Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.
Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.
This pizza is all the way, a little bit of everything plus a fried egg on top.
We prepare it with regional vegetables and top it with a dash of olive oil and parmesan cheese.