Tagliarini roquefort: homemade pasta with creamy sauce of blue cheese and broccoli.
Imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.
Tasty tomato sauce with basil, onions and aromatic herbs, parmesan cheese.
Shrimps cooked in wine and cognac sauce with champignon mushrooms is a favorite of our customers
Our original recipe of ground beef, fresh mushrooms, capers and homemade jalapeño peppers.