Steak Bordalesa

Steak Bordalesa

Steak bordalesa: 8 ounces of grilled sirloin steak, with red wine sauce.

Clásical French recipe from Bordeaux.

Our Recommendation

Copa Calipso

Copa Calypso

Sundae with chocolate and vanilla ice cream, enriched with coffee liqueur, chocolate syrup and topped with fresh whipped cream.

Pizza Rene

Our original recipe of ground beef, fresh mushrooms, capers and homemade jalapeño peppers.

ANTIPASTO ITALIANO

Prosciutto, olives, marinated mushrooms and eggplant, cheese, dehydrated tomatoes, marinated bell peppers.

Camarones Termidor

Shrimps cooked in wine and cognac sauce with champignon mushrooms is a favorite of our customers