Goulash czardaz: a beef stew from Hungary, with bell peppers, onions and tomatoes. This hearty soup makes a perfect late night snack, and a hangover breakfast as well.
Czardaz is a folkloric dance inspired by Gypsie music.
Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.
Sundae with chocolate and vanilla ice cream, enriched with coffee liqueur, chocolate syrup and topped with fresh whipped cream.
Prosciutto, olives, marinated mushrooms and eggplant, cheese, dehydrated tomatoes, marinated bell peppers.
8 ounces of grilled skewered sirloin cubes, marinated in lime juice and oregano, served with tsatsiki dip and hummus.