Ratatouille
Ratatouille
Ratatouille: sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.
Ratatouille is a regional French specialty, from Provence.
And yes, it is also a movie…
Our Recommendation
Camarones Termidor
Shrimps cooked in wine and cognac sauce with champignon mushrooms is a favorite of our customers
Steak la Laguna
8 ounces of grilled sirloin steak, with champignon mushrooms in cognac cream sauce.
GRATIN DE BROCOLI
Sautéed broccoli in bechamel sauce, gratinated with mozzarella cheese.
Ratatouille
Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.