Ratatouille: sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.
Ratatouille is a regional French specialty, from Provence.
And yes, it is also a movie…
Imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.
This pizza is all the way, a little bit of everything plus a fried egg on top.
Is a folded stuffed pizza, the ingredients develop a delicious aroma, different options available.
Our original recipe of ground beef, fresh mushrooms, capers and homemade jalapeño peppers.