Rene: our original recipe of ground beef, fresh mushrooms, capers and homemade jalapeño peppers.
Our partner and artistic director Rene invented this combination.
This pizza is the declared favorite of most of our customers!
We elaborate our artisanal pizzas from scratch with all natural ingredients, we use mostly local products, some are imported.
The recipes are original from Circus Bar, inspired by the Italian tradition of pizza making.
The Guatemalan people think “Circus Bar”, when they think of Panajachel or pizza, just like people think “Trivago” when they think of hotels.
We deliver our pizzas and other food to all the hotels and houses in Panajachel for free, our delivery service is totally gratis, very popular among airbnb customers.
We prepare it with regional vegetables and top it with a dash of olive oil and parmesan cheese.
Imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.
Lettuce, tomato, onions with our famous vinaigrette dressing, topped with crisp fried bacon and croutons.
8 ounces of grilled sirloin steak, with champignon mushrooms in cognac cream sauce.