Ensalada nicoise: salad with cooked rice, lettuce, tuna fish, hard boiled egg, olives.
Recipe from Nizza in South of France, refreshing on hot days!.
Prosciutto, olives, marinated mushrooms and eggplant, cheese, dehydrated tomatoes, marinated bell peppers.
8 ounces of grilled sirloin steak, with champignon mushrooms in cognac cream sauce.
Cooked rice, lettuce, tuna fish, hard boiled egg, olives.
Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.