Lasagna Gerard: imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.
Favorite dish of our partner Gerard.
Prosciutto, olives, marinated mushrooms and eggplant, cheese, dehydrated tomatoes, marinated bell peppers.
Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.
Is a folded stuffed pizza, the ingredients develop a delicious aroma, different options available.
8 ounces of grilled sirloin steak, with champignon mushrooms in cognac cream sauce.