GRATIN DE BROCOLI
Gratin de Brócoli
Gratin de brócoli: sautéed broccoli in bechamel sauce, gratinated with mozzarella cheese.
We prepare it with regional vegetables and top it with a dash of olive oil and parmesan cheese.
Our original recipe of ground beef, fresh mushrooms, capers and homemade jalapeño peppers.
Tasty tomato sauce with basil, onions and aromatic herbs, parmesan cheese.
This pizza is all the way, a little bit of everything plus a fried egg on top.