GRATIN DE BROCOLI

Gratin de Brócoli

Gratin de brócoli: sautéed broccoli in bechamel sauce, gratinated with mozzarella cheese.

Our Recommendation

Nicoise Salad

Cooked rice, lettuce, tuna fish, hard boiled egg, olives.

Camarones Termidor

Shrimps cooked in wine and cognac sauce with champignon mushrooms is a favorite of our customers

Minestrone del Lago

We prepare it with regional vegetables and top it with a dash of olive oil and parmesan cheese.

LASAÑA CLAUDIA

Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.