GRATIN DE BROCOLI

Gratin de Brócoli

Gratin de brócoli: sautéed broccoli in bechamel sauce, gratinated with mozzarella cheese.

We prepare it with regional vegetables and top it with a dash of olive oil and parmesan cheese.

Imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.

This pizza is all the way, a little bit of everything plus a fried egg on top.

Is a folded stuffed pizza, the ingredients develop a delicious aroma, different options available.