GRATIN DE BROCOLI

Gratin de Brócoli

Gratin de brócoli: sautéed broccoli in bechamel sauce, gratinated with mozzarella cheese.

Our Recommendation

Camarones Termidor

Shrimps cooked in wine and cognac sauce with champignon mushrooms is a favorite of our customers

Copa Calypso

Sundae with chocolate and vanilla ice cream, enriched with coffee liqueur, chocolate syrup and topped with fresh whipped cream.

Minestrone del Lago

We prepare it with regional vegetables and top it with a dash of olive oil and parmesan cheese.

Nicoise Salad

Cooked rice, lettuce, tuna fish, hard boiled egg, olives.