GRATIN DE BROCOLI

Gratin de Brócoli
Gratin de brócoli: sautéed broccoli in bechamel sauce, gratinated with mozzarella cheese.
Our Recommendation
Camarones Termidor
Shrimps cooked in wine and cognac sauce with champignon mushrooms is a favorite of our customers
Copa Calypso
Sundae with chocolate and vanilla ice cream, enriched with coffee liqueur, chocolate syrup and topped with fresh whipped cream.
Minestrone del Lago
We prepare it with regional vegetables and top it with a dash of olive oil and parmesan cheese.
Nicoise Salad
Cooked rice, lettuce, tuna fish, hard boiled egg, olives.