Gnocchi Sorrentina

Gnocchi sorrentina: tasty tomato sauce with basil, onions and aromatic herbs, parmesan cheese.

Original recipe.

Another big circus name.

Fillet from Mahi Mahi fish, ovenbaked with Sherry wine sauce, gratinated with mozzarella cheese.

Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.

Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.

Imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.