Filete de Dorado Televisa

Filete de dorado televisa: fillet from Mahi Mahi fish, ovenbaked with Sherry wine sauce, gratinated with mozzarella cheese.

Our chef’s favorite!

The name refers to the 80ies when there was no cable TV in Panajachel, to watch sports events we gathered with friends at a hotel down by the lake.

Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.

Frozen dessert, layers of biscuit, cream, ice cream, cacao and coffee liqueur.

Our original recipe of ground beef, fresh mushrooms, capers and homemade jalapeño peppers.

This pizza is all the way, a little bit of everything plus a fried egg on top.