Filete de Dorado a la Flamenca

Filete de Dorado a la Flamenca

Filete de dorado a la flamenca: grilled fish fillet from Mahi Mahi, covered with an aromatic sauce of tomatoes, olives, bell peppers, mildly hot.

Flamenco: gypsie music from Spain with influence from North Africa and India, famous dance.

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ANTIPASTO ITALIANO

Prosciutto, olives, marinated mushrooms and eggplant, cheese, dehydrated tomatoes, marinated bell peppers.