Chef Salad: classical chef salad with lettuce, tomatoes, variety of greens, ham, cheese, hard boiled egg, your choice of dressing: vinaigrette, blue cheese, or mayonnaise.
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Tasty tomato sauce with basil, onions and aromatic herbs, parmesan cheese.
Fillet from Mahi Mahi fish, ovenbaked with Sherry wine sauce, gratinated with mozzarella cheese.
Cooked rice, lettuce, tuna fish, hard boiled egg, olives.
8 ounces of grilled skewered sirloin cubes, marinated in lime juice and oregano, served with tsatsiki dip and hummus.