Champiñones parís: sauteed organic mushrooms in cream sauce with our secret ingredients.
Original récipe from the first days, many tried to copy, no one succeeded!.
Tasty tomato sauce with basil, onions and aromatic herbs, parmesan cheese.
Shrimps cooked in wine and cognac sauce with champignon mushrooms is a favorite of our customers
8 ounces of grilled skewered sirloin cubes, marinated in lime juice and oregano, served with tsatsiki dip and hummus.
Imported pasta in layers with our homemade Bolonia sauce from ground beef and tomatoes, very classical.