Camarones Termidor: this classical recipe of shrimps cooked in wine and cognac sauce with champignon mushrooms is a favorite of our customers.
Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.
Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.
Tasty tomato sauce with basil, onions and aromatic herbs, parmesan cheese.
8 ounces of grilled sirloin steak, with champignon mushrooms in cognac cream sauce.