Bruschetta: italain appetizer, toasted slices of bread rubbed with garlic, olive oil and a variety of toppings to choose from.
Sautéed broccoli in bechamel sauce, gratinated with mozzarella cheese.
Our original recipe of ground beef, fresh mushrooms, capers and homemade jalapeño peppers.
Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.
Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.