Boeuf Romains

Boeuf Romains

Boeuf romanis: 8 ounces of sirloin strips grilled with bacon, in cream sauce over fusilli pasta.

Boeuf is French for beef, romanis is the language of roma gypsies, a derivate from sanskrit.

Our Recommendation

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Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.

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