BERENJENA ITALIANA

Berenjena Italiana

Berenjena italiana: slices of oven baked eggplant layered with aromatic tomato sauce and gratinated with mozzarella cheese.

one of our very first dishes, recipe from our beloved italianissima Pat Volpi

Our Recommendation

Gnocchi Sorrentina

Tasty tomato sauce with basil, onions and aromatic herbs, parmesan cheese.

Tiramisu Gelato

Frozen dessert, layers of biscuit, cream, ice cream, cacao and coffee liqueur.

Filete de Dorado Televisa

Fillet from Mahi Mahi fish, ovenbaked with Sherry wine sauce, gratinated with mozzarella cheese.

Ratatouille

Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.