Simply banana Split, huge!!!
Shrimps cooked in wine and cognac sauce with champignon mushrooms is a favorite of our customers
8 ounces of grilled skewered sirloin cubes, marinated in lime juice and oregano, served with tsatsiki dip and hummus.
Sauteed tomatoes, bell peppers, onions, zucchini, eggplant and garlic.
Frozen dessert, layers of biscuit, cream, ice cream, cacao and coffee liqueur.