Antipasto italiano: plate of mixed Italian appetizers, prosciutto, olives, marinated mushrooms and eggplant, cheese, dehydrated tomatoes, marinated bell peppers.
Addictive, artisanal homemade foods!
Sautéed broccoli in bechamel sauce, gratinated with mozzarella cheese.
Homemade pasta layered with spinach, bechamel sauce and gratinated with mozzarella cheese.
Our original recipe of ground beef, fresh mushrooms, capers and homemade jalapeño peppers.
8 ounces of grilled sirloin steak, with champignon mushrooms in cognac cream sauce.